Noodles & Company is a fast-casual dining enterprise, engaged in both the conceptualization and operation of its eateries. Patrons can choose from an extensive menu of meals prepared fresh to order, featuring a variety of noodle and pasta dishes, comforting soups, crisp salads, and enticing appetizers. By December 28, 2021, the company's operational reach spanned 29 U.S. states, with a total of 448 restaurants in service. This total was composed of 372 company-owned locations and 76 independently operated franchise outlets. The organization was established in 1995 and its corporate headquarters are situated in Broomfield, Colorado.
Noodles & Company Welcomes Comfort Food Season with New Baked Cheese Tortelloni
Noodles & Company launched its limited-time Baked Cheese Tortelloni on August 5, aiming to capture demand for convenient comfort food during the back-to-school season.
The new entrée features cheese-filled tortelloni layered with marinara and mozzarella, baked to offer a homemade experience without the preparation work.
Internal research cited by the company indicates that nearly two-thirds of parents find meal planning adds to their mental load during this busy period.